SPECIFICATIONS:
GTIN (outer): 19326979000321
GTIN (inner): 9326979000324
Portions Per Pack: 8
Pack Size: 5 x 1kg
INGREDIENTS:
Fish fillet (52%), water, wheat flour, vegetable oil, wheat starch, modified maize starch (1404), salt, gluten, sugar, mineral salts (450, 451), yeast, vegetable gums (401, 412, 415), raising agents (541, 500), hydrolysed plant protein, soya bean flour, thickener (1400), maize starch, wheat fibre, malted barley, emulsifiers (471, 481), acidity regulator (263), vinegar.
COOKING INSTRUCTIONS:
Cook from frozen. Do not thaw product.
Deep fry
Preheat vegetable oil to 180ºC
Fry for 5½-6 minutes, until golden brown.
Shallow fry
Preheat 5mm of vegetable oil to a medium heat.
Fry for 3 minutes each side, until golden brown.
Oven bake
Preheat the oven and dish or tray to 230ºC
Bake near the top of the oven for 7½ minutes each side, until golden brown.
STORAGE INSTRUCTIONS:
Keep frozen. Sotre at/or below -18ºC.